Sales Supervisor

MAFE BENTO PTE. LTD.
$1,600 - $2,000 a month
Singapore
3 days ago

[Catering / Corporate Meal Services|Client-Facing Role]


Work Requirements

  • Primarily remote work combined with client visits; occasional store visits to understand products and operations
  • Flexible scheduling, with a results- and performance-driven approach


Working Hours

  • 5 days per week, minimum of 5 hours per day
  • Flexible hours (e.g., prospecting in the morning, client meetings or attending events in the afternoon/evening)


Job Responsibilities

  • Develop corporate accounts, event organizers, government agencies, schools, and other catering and group meal clients
  • Maintain long-term client relationships and follow up on repeat orders and seasonal/event-based large orders
  • Design customized solutions using the company’s multi-brand product offerings
  • Coordinate client needs with operations to ensure successful meal production, delivery, and after-sales service
  • Set sales targets and execution plans; motivate the team to achieve results
  • Gather market intelligence and competitor insights to provide suggestions for improvement and promotions

Job Requirements

  • Experience in F&B catering, corporate meals, or event-related food sales (priority given to candidates with existing client networks)
  • Familiar with food product offerings and pricing processes; able to independently prepare proposals and negotiate deals
  • Strong in client relationship management and business communication
  • Goal-oriented, able to perform under sales pressure and meet targets
  • Team management experience is a plus

Compensation

Probation period (3–6 months, part-time) : SGD 1,600/month

Commission-based incentives : Tiered structure

Promotion benefits : Profit-sharing mechanism upon advancement (specific terms negotiable)

High performers may be promoted to Sales Manager or Marketing Director

Our Advantages

Diverse multi-brand offerings : Includes Indian vegetarian, Japanese BBQ, Mexican, Italian, Chinese, and plant-based cuisine—flexible combinations to meet client needs

Strong supply chain and operational support : Ensures stable food production and on-time delivery

Access to premium market clients : Opportunities to handle large-scale events and secure long-term contracts

Apply
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