Job Responsibilities:
- Prepare and cook meals to high standards.
- Manage kitchen staff and ensure smooth operations.
- Maintain cleanliness and food safety in the kitchen.
- Oversee inventory and order ingredients.
Job Requirements:
- Minimum 3 years of relevant working experience.
- Strong leadership and cooking skills.
- Knowledge of food safety standards.
- Ability to work in a fast-paced environment. Willing to work during public holiday and weekend.
We regret that only shortlisted candidate will be notified.
PANDA HRESOURCE PTE LTD (Lic No.: 19C9971)
CHONG SHU MIN REG NO.R22107042
Report job