About Company:
Our client is a Japanese restaurant offering a cozy, casual dining and bar experience, featuring both à la carte and Omakase menus. Their concept centers on the harmonious pairing of Japanese cuisine with wine and sake.
Job Description:
Job Requirements:
- Preferably 1 - 3 years of experience in the F&B industry
Compensation:
Our client is a Japanese restaurant offering a cozy, casual dining and bar experience, featuring both à la carte and Omakase menus. Their concept centers on the harmonious pairing of Japanese cuisine with wine and sake.
Job Description:
- Provide high quality of customer service to customers.
- Have full knowledge of the menu to recommend specific items to customers.
- Ensure compliance to company SOPs, food safety and hygiene standards within the restaurant.
- Maintain cleanliness by cleaning tables, floors, and restrooms in the restaurant.
- Responsible for dish-washing with dish-wash machine.
- Any other ad-hoc duties based on operational needs.
Job Requirements:
- Preferably 1 - 3 years of experience in the F&B industry
- Passionate about service; Polite, friendly, and customer-oriented
- Good team player and self-motivated
- Have good communication and interpersonal skills
- Willing to work on Saturdays when required; compensatory off will be provided
Compensation:
- Working location: Central, Singapore
- Working hours: Monday to Friday 5pm to 11.30pm
- AWS
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