Job Overview
We are looking for a central kitchen cook who adapt quickly in our newly set up central kitchen. The selected candidate will be working in our Central Kitchen alongside other chefs to assist them with preparation of food and kitchen duties.
Responsibilities
- Operate food preparation machine and equipment
- Follow the food processing SOP and recipe strictly
- Ensure workplace safety, food safety, cleanliness and hygiene standards
- Monitor and maintain freshness and quality of food items Cleaning of food preparation areas, cooking surfaces and washing of utensils
Requirements
1 Year(s) working experience in Food & Beverage / Restaurant Service preferred.
No experience also welcomed.
Familiar with various cooking methods, ingredients, equipment and processes
Knowledge of food hygiene and preparation standards
Good communication & interpersonal skills
Positive attitude, eager to learn new skills and able to adapt quickly
Self-driven with good initiative and learning abilities
Team player but able to work independently
5 days work week
工作概况
我们正在寻找一位能够快速适应新设立中央厨房的中央厨房厨师。入选者将与其他厨师一同在中央厨房工作，协助他们进行食材准备和厨房相关工作。
工作职责
- 操作食物准备的机器和设备
- 严格遵循食品加工标准操作流程（SOP）和食谱
- 确保工作环境的安全、食品安全、清洁和卫生标准
- 监控并保持食材的新鲜度与品质
- 清洁食物准备区、烹饪区域及清洗餐具和器具
职位要求
- 拥有1年或以上餐饮/餐厅服务工作经验者优先
- 无经验者亦欢迎申请
- 熟悉各种烹饪方法、食材、厨房设备及操作流程
- 具备食品卫生与准备标准的相关知识
- 良好的沟通与人际交往能力
- 态度积极，乐于学习新技能，能迅速适应新环境
- 主动性强，具备良好的学习能力
- 有团队合作精神，同时也能独立完成工作
- 每周工作五天