Location: Fernvale Link
Contract Period: 1st Jan 2026 to 31 Dec 2026 (12months)
Working Hours: Monday to Thursday - 7.30am to 3.30pm | Friday : 7.30am to 2.30om
(Inclusive of 1hr Lunch break)
(Service is not required on Weekends and gazetted public holidays).
The personnel will provide front line, logistical, and administrative support to ensure the smooth daily operations of the school.
Responsibilities:
- Assisting the Food and Consumer Education (FCE) teachers to prepare day-to-day.
- Receiving the food orders and storing the ingredients appropriately in the labs.
- Contacting the grocer whenever the food orders delivered has missing items or the ingredients are not fresh.
- Cutting and preparing specific portions of the ingredients for cooking according to the recipe given by the teachers before the start of FCE lessons.
- Advising teachers should there be insufficient ingredients for preparation of lessons.
- In-charge of the day-to-day cleanliness of all the cookery labs in school which include the following duties:
- washing of utensils & clean kitchen equipment and sink
- cleaning of workbenches
- clearing of food in the refrigerators and cleaning the refrigerators
- washing of rags using the washing machine
- Ensure the kitchen area is clean & tidy.
7. Any other duties assigned by FCE teachers, Principal, Vice-Principals and Key Personnel.
We regret only shortlisted candidates will be notified.
ML Consulting Pte Ltd EA License No: 91C2939
ML Consulting Pte Ltd EA Personnel: Aisha Fazel (R2512886)