Summary:
- 6 Days Working Hours with OT
- NTUC Ready-To-Eat outlets
Job Responsibilities:
- Serve walk-in customers and handle food orders at the cooked food stall
- Chop, portion, and pack roasted meats and other cooked food (non-halal)
- Ensure cleanliness of work area and maintain high hygiene standards
- Follow food safety and handling procedures at all times
Job Requirements:
- Able to chop and prepare roasted chicken and meats (non-halal)
- Training will be provided – no prior experience required
- Willing to work long hours, weekends, and public holidays
- Physically fit and able to stand for extended periods
- Preferably with basic understanding of food preparation and hygiene
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We regret that only shortlisted candidates will be notified.
Staffking Pte Ltd (20C0358) | Loo Jenn Yi (R25127106)
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