- Overseeing daily operations.
- Assist Chef in the Kitchen.
- Manage and operate POS system, including card and cash transactions (training will be provided).
- Handle delivery platform apps and process orders promptly.
- Handle inquiries, take orders and process payment correctly.
- To greet customer and provide customer service with a smile.
- Assist to clear tables and dishes from dining area and side stations, dish washing.
- Ensure cleanliness of the shop.
- Team player and good learning attitude.
- Performing any other duties as required by the Employer within the scope of position.
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