Responsibilities
- Maintain cleanliness and hygiene of pantry and kitchen areas
- Monitor and replenish pantry supplies (e.g. snacks, sugar, cups)
- Assist with setting up refreshments for meetings and events
- Handle basic cleaning tasks (wiping counters, clearing trash)
- Provide friendly and courteous service throughout the office
- Support with inventory checks and restocking as needed
- Fruit Cutting
Location : East
Working hours: 9am to 1pm
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