WILD HONEY
In the words of our team members - No Place Like Home!
Join a team of passionate, fun, and hustling Crew at Award-Winning and Top-Voted Best Brunch Spot in Singapore!
If you are passionate about delivering exceptional levels of food quality & culinary skills, join our Wild Honey family!
Employment Highlights:
- Meal Allowances
- Salary Increment
- Achievement Awards
- Birthday Leave
Job Duties & Responsibilities:
- Greet guests in a warm, friendly manner.
- Ensure waiting area is always neat and tidy.
- In-house Reservation and Queuing System expert
- Ensure all reservations are captured accurately into the Sevenrooms / Chope Reservation System
- Updating of regular guest profiles in database.
- Able to suggest any alternatives to guests politely if the restaurant is fully booked.
- Maintain good relationship with team members and back of the house.
- Perform other duties as directed.
Job Requirements:
- Basic qualification of N–level, O-level, Diploma or at least 1 year experience
- Must have experiences in management of F&B restaurant experience preferably in the hospitality industry.
- Customer-oriented with a high desire for service quality.
- Warm and cheerful personality; energetic and highly motivated
- Excellent communication and interpersonal skills.
- Able to work on Weekends / Eve and Public Holidays when rostered.
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